Ester-C calcium ascorbate with citrus bioflavonoids
Ester-C Complex vegetarian capsules contain a non-acidic, calcium ascorbate form of vitamin C combined with a citrus bioflavonoid complex.
Serving Size: 1 Vegetable Capsule | Servings Per Container: 100 | ||
Amount Per Serving | % Daily Value | ||
Vitamin C (as calcium ascorbate) | 490mg | 544 | |
Calcium (as calcium ascorbate) | 60mg | 5 | |
Citrus Bioflavonoids Complex (containing hesperidin) | 100mg | ||
Other ingredients: |
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.