Recent research indicates that cardiovascular health may be better supported by diets high in monounsaturated fatty acids, plant sterols, and fish oils than by those high in fish oils alone. EPA, DHA, and plant sterols support healthy fatty acid metabolism.* In randomized, placebo controlled trials, daily supplementation with 1.3-1.4 g of EPA and DHA, in combination with 2-2.5 g of plant sterols, for three to four weeks supported healthy serum triglyceride levels.* Finest Pure Fish Oil With Plant Sterols provides 1475 mg of EPA and DHA and 650 mg of plant sterols per serving to help support cardiovascular health.*
• Helps maintain and support optimal cardiovascular health*
• Supports healthy serum triglyceride levels already in the normal range*
• Provides 850 mg of EPA and 625 mg of DHA per teaspoon
• Provides 650 mg of plant sterol esters per teaspoon serving
• Has a delicious natural orange flavor
Serving Size: 1 Teaspoon | Servings Per Container: 60 | ||
| Amount Per Serving | % Daily Value | ||
| Calories | 45 | ||
| Calories from Fat | 45 | ||
| Total Fat | 5g | ||
| Saturated Fat | 0.5g | ||
| Cholesterol | 40mg | ||
| Docosahexaenoic acid (DHA) | 625mg | ||
| Eicosapentaenoic acid (EPA) | 850mg | ||
| Total omega-3 (DHA, EPA & total omega-3 provided as sardine & anchovy oil) | 1700mg | ||
| Plant sterol esters (provided as Pinus elliotti/taeda / vegetable oil) | 650mg | ||
Other ingredients: |
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
