Jarro-Dophilus Allergen-Free is formulated with six well-characterized probiotic strains that have been manufactured (fermented and processed) without the use of any known major food allergens. Enzymatic pre-treatment prior to encapsulation ensures removal of any trace amounts of allergens that may be present due to cross-contamination. Jarro-Dophilus Allergen-Free is certified allergen free, so it is especially appropriate for individuals with hyper-sensitivities to common food allergens.*
Serving Size: 1 Vegetable Capsule | Servings Per Container: 60 | ||
| Amount Per Serving | % Daily Value | ||
| Probiotic Blend 10 Billion Viable Cells Composed of the following strains: | |||
| L. acidophilus LA-02 | |||
| L. rhamnosus LR-04 | |||
| L. paracasei LPC-00 | |||
| B. lactis BS-01 | |||
| L. plantarum LP-01 | |||
| B. breve BR-03 | |||
Other ingredients: |
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
