Omega Plus combines omega-3 fatty acids (EPA, DHA) from cold-water fish with an omega-6 fatty acid GLA from borage oil in one gelcap. It supports heart, brain, skin, respiration, and bone health.*
On average, Americans don't eat enough fish. The typical diet contains significantly more omega-6 fatty acids than omega-3 fatty acids. Thus, Omega Plus provides a balanced ratio of omega-3 and omega-6 essential fatty acids.* Most people know that omega-3 fatty acids have significant health supporting benefits.
But Thorne's Omega Plus also contains the omega-6 fatty acid gamma linolenic acid (GLA) which offers similar benefits.* Studies have found positive benefits from a combination of omega-3 fatty acids and GLA for bone health, as well as for the cardiovascular and respiratory systems.* Studies have also determined that a combination of GLA with EPA and DHA helps maintain already normal cholesterol and triglyceride levels.*
But Thorne's Omega Plus also contains the omega-6 fatty acid gamma linolenic acid (GLA) which offers similar benefits.* Studies have found positive benefits from a combination of omega-3 fatty acids and GLA for bone health, as well as for the cardiovascular and respiratory systems.* Studies have also determined that a combination of GLA with EPA and DHA helps maintain already normal cholesterol and triglyceride levels.*
EPA, DHA & GLA
Skin/Hair*
Heart/Vessels*
Foundational
Serving Size: 1 GelCap | Servings Per Container: 90 | ||
| Amount Per Serving | % Daily Value | ||
| Calories | 10 | ||
| Total Fat | 1g | 1 | |
| EPA (Eicosapentaenoic Acid) (from Fish Oil) | 300mg | ||
| DHA (Docosahexaenoic Acid) (from Fish Oil) | 200mg | ||
| GLA (Gamma Linolenic Acid) (from Borage Oil) | 40mg | ||
Other ingredients: |
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
